1 serving (21 grams) contains 70 calories, 5.0 grams of protein, 6.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
795.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.2 g | 87% | |
| Saturated Fat | 45.5 g | 227% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.5 mg | 56% | |
| Sodium | 1590.9 mg | 69% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.8 g | 113% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1704.5 mg | 131% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 227.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White cheddar baby bell
White Cheddar Babybel is a creamy, snack-sized cheese crafted from pasteurized cow’s milk, with origins rooted in France. This semi-hard cheese features the bold, tangy flavor of aged white cheddar, balanced by a smooth, rich texture. Individually portioned and wrapped in signature wax, it’s designed for convenience and freshness. Each piece delivers essential nutrients like calcium and protein, supporting bone health and satiety, making it a wholesome snack option. However, due to its natural saturated fat and sodium content, moderation is key for those monitoring heart health. White Cheddar Babybel is a versatile addition to lunchboxes, charcuterie boards, or a quick on-the-go treat, offering a delightful, satisfying taste for cheese lovers.
