Nutrition Facts for White cake buttercream frowting
Image of White cake buttercream frowting

White cake buttercream frowting

Item Rating: 27/100

One cup of White cake buttercream frowting is around 238 grams and contains approximately 952 calories, 2.4 grams of protein, 43 grams of fat, and 143 grams of carbohydrates.

White Cake Buttercream Frowting is a delightful and decadent dessert topping that brings a classic touch to any cake. Made with creamy butter, powdered sugar, and a splash of vanilla extract, it creates a silky smooth texture that's perfect for layering or piping. Originating from traditional American baking, buttercream frosting adds a sweet finish to wedding cakes, birthday treats, or any celebratory dessert. While it’s rich and indulgent, featuring higher sugar and fat content, you can opt for lighter variations using alternatives like whipped cream or reduced sugar. Elevate your cakes with this luscious buttercream, turning every slice into a special occasion!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 42.8571g 0%
Saturated Fat 26.1905g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 142.8571g 0%
Dietary Fiber 0g 0%
Total Sugars 119.0476g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 0.4762mg 0%
Potassium 47.619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.9%
Protein: 1.0%
Carbs: 59.1%