Nutrition Facts for White butter roll
Image of White butter roll

White butter roll

Item Rating: 50/100

One cup of White butter roll is around 240 grams and contains approximately 800 calories, 16 grams of protein, 32 grams of fat, and 120 grams of carbohydrates.

White Butter Roll is a delicious and indulgent pastry originating from the traditions of European baking. Made with a soft, fluffy dough enriched with creamy butter, it melts in your mouth with each bite. Traditionally enjoyed as a treat at breakfast or with afternoon tea, this sweet roll is often topped with a light dusting of powdered sugar. While indulgent, its use of simple ingredients like flour, butter, and sugar makes it a comforting choice, though moderation is key for a balanced diet. Experience the delightful taste of White Butter Roll—where simplicity meets indulgence!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 799.9999
Total Fat 31.9999g 0%
Saturated Fat 19.9999g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 1200mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 12g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 4.0001mg 0%
Potassium 199.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%
Protein: 7.7%
Carbs: 57.7%