One cup of White breadroll is around 238.9 grams and contains approximately 666.7 calories, 22.2 grams of protein, 11.1 grams of fat, and 122.2 grams of carbohydrates.
White Breadrolls are deliciously soft and pillowy buns made from simple ingredients like refined wheat flour, water, yeast, and a touch of sugar and salt. Originating from various cuisines around the world, they are staples in everything from picnics to formal dining. While these rolls are beloved for their light texture and subtle flavor, they can be higher in calories and lower in fiber compared to whole grain options. Enjoy them fresh, served warm, or filled with your favorite ingredients for a delightful treat!
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1166.7 mg | 50% | |
| Total Carbohydrates | 122.2 g | 44% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 11.1 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
