1 serving (200 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 4.7 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.1 mg | 7% | |
Iron | 2.9 mg | 16% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Beans A La Vodka is a hearty yet elegant dish inspired by Italian-American cuisine. This innovative twist blends the creaminess of a traditional vodka sauce with nutrient-packed white beans like cannellini or navy beans. The sauce typically includes tomatoes, garlic, onions, heavy cream, Parmesan cheese, and a splash of vodka to enhance flavor. Olive oil is often used for sautéing, while fresh basil adds a fragrant finish. Rich in plant-based protein and fiber, the white beans promote digestion and sustain energy levels. Tomatoes contribute antioxidants like lycopene, while olive oil offers healthy monounsaturated fats. However, the addition of heavy cream and cheese increases its saturated fat content, making it a dish best enjoyed in moderation. Pair it with a salad or whole-grain bread for a balanced meal. This comforting yet refined dish beautifully marries indulgence and nutrition in every spoonful.