1 serving (30 grams) contains 80 calories, 0.0 grams of protein, 8.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.7 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White balsamic dressing
White balsamic dressing is a light, tangy condiment made from white balsamic vinegar, olive oil, and often enhanced with ingredients like Dijon mustard, honey, garlic, and herbs for added flavor. Originating from Italy, white balsamic vinegar itself is crafted from Trebbiano grapes, offering a milder, slightly sweet alternative to traditional dark balsamic. This versatile dressing pairs beautifully with salads, grilled vegetables, and even seafood, adding a subtle brightness without overpowering other flavors. From a nutritional perspective, white balsamic dressing can be a healthier choice when prepared with heart-healthy olive oil and without excessive added sugars or sodium. It’s low in calories compared to creamy dressings but retains robust flavor. However, store-bought versions may contain added sugars, preservatives, or lower-quality oils, so checking labels or making it fresh at home can ensure a healthier option. With its vibrant profile, it’s a delicious way to elevate nutritious meals.
