1 serving (7 grams) contains 35 calories, 2.0 grams of protein, 3.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1180 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 101.1 g | 129% | |
Saturated Fat | 33.7 g | 168% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 168.6 mg | 56% | |
Sodium | 5057.1 mg | 219% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 67.4 g | 134% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 3.4 mg | 18% | |
Potassium | 674.3 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Bacon Bits are savory, crumb-sized pieces crafted from high-quality pork, seasoned lightly and rendered crispy to enhance flavor. Versatile in application, these bits are popular across various cuisines, particularly in American salads, baked dishes, and breakfast garnishes. Their distinct smoky richness stems from traditional curing processes that impart bold flavor in small quantities. Nutritionally, White Bacon Bits provide protein and fat, two important macronutrients, but also contain sodium and saturated fat due to their curing and preparation methods. Although they offer a flavorful way to complement meals, moderation is key for balanced nutrition. These bacon bits are a convenient choice for adding texture and a meaty essence to dishes, but mindful consumption can help ensure they align with dietary health goals. Their compact size also makes portion control simpler for individuals seeking to monitor caloric intake.