1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1184.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 61.6 g | 78% | |
Saturated Fat | 28.4 g | 142% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.1 mg | 23% | |
Sodium | 710.9 mg | 30% | |
Total Carbohydrates | 142.2 g | 51% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 85.3 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.8 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 237.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The White Chocolate Macadamia Nut Cookie is a decadent treat combining creamy white chocolate chunks and buttery macadamia nuts for a rich, indulgent flavor. This cookie originates from American cuisine, where it has become a beloved classic. The macadamia nuts provide a satisfying crunch and are a good source of healthy monounsaturated fats, which support heart health. However, the cookie is also high in added sugars, saturated fats, and calories, making it best enjoyed in moderation. Its soft, chewy texture and sweet, nutty profile make it a favorite for dessert lovers seeking a luxurious snack.