Whipped feta cheese
One cup of Whipped feta cheese is around 240 grams and contains approximately 640 calories, 24 grams of protein, 56 grams of fat, and 8 grams of carbohydrates.
Whipped Feta Cheese is a luscious and creamy delight, made from tangy feta blended with olive oil, garlic, and a splash of lemon juice. Originating from the Mediterranean, this versatile ingredient adds a burst of flavor to countless dishes. Its smooth texture makes it perfect for spreading on bread, drizzling over salads, or using as a dip. Packed with protein and calcium, it offers a healthier alternative to traditional cheeses, but watch the portion size due to its rich flavor. Elevate your meals with this delectable whipped treat!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 640.0001 |
| Total Fat 55.9999g | 0% |
| Saturated Fat 36g | 0% |
| Cholesterol 160.0001mg | 0% |
| Sodium 2400mg | 0% |
| Total Carbohydrate 7.9999g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7.9999g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 799.9999mg | 0% |
| Iron 1.6001mg | 0% |
| Potassium 160.0001mg | 0% |
Source of Calories