Whipped cream dessert
One cup of Whipped cream dessert is around 238 grams and contains approximately 733 calories, 7.1 grams of protein, 55 grams of fat, and 60 grams of carbohydrates.
Whipped Cream Dessert is a decadent yet light treat that delights the senses. Made from fluffy whipped cream, sugar, and a touch of vanilla, it’s often enriched with fresh fruits like strawberries and blueberries, providing a vibrant burst of flavor. Originating from classic European cuisine, this dessert is a staple in many countries, perfect for celebrating special occasions or enhancing any meal. While rich and indulgent, opting for lighter versions using low-fat cream or natural sweeteners can make it a healthier choice. Experience the perfect balance of sweetness and creaminess with every delightful spoonful!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 733.3333 |
| Total Fat 54.7619g | 0% |
| Saturated Fat 33.3333g | 0% |
| Cholesterol 190.4762mg | 0% |
| Sodium 71.4286mg | 0% |
| Total Carbohydrate 59.5238g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 50g | |
| Protein 7.1429g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 190.4762mg | 0% |
| Iron 0.4762mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories