1 serving (30 grams) contains 80 calories, 2.0 grams of protein, 7.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 35.4 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.5 mg | 52% | |
| Sodium | 748.0 mg | 32% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whipped chive cream cheese
Whipped Chive Cream Cheese is a creamy spread blending smooth, airy cream cheese with the fresh, savory flavor of minced chives. This delicious spread, often enjoyed in American and European cuisines, is a versatile addition to bagels, crackers, and veggie platters. Made primarily from cream cheese, it provides a rich texture and tangy taste, with chives adding subtle onion-like notes and a pop of green freshness. Whipping increases its lightness and spreadability, making it a popular choice for breakfast or light snacks. While indulgent due to its high fat content, it also offers a source of calcium and protein. Moderation is key for those watching calories or saturated fat intake, but its bold flavor and fluffy consistency make it worth savoring. Perfect for enhancing both sweet and savory dishes, Whipped Chive Cream Cheese combines comfort and sophistication in every bite.
