Nutrition Facts for Whey isolat
Image of Whey isolat

Whey isolat

Item Rating: 67/100

One cup of Whey isolat is around 240 grams and contains approximately 880 calories, 200 grams of protein, 8 grams of fat, and 16 grams of carbohydrates.

Whey Isolat is a high-quality protein derived from milk, primarily produced during the cheesemaking process. This concentrated source of protein boasts low levels of fat and carbohydrates, making it ideal for fitness enthusiasts and health-conscious individuals. With a complete amino acid profile, Whey Isolat supports muscle recovery and growth, while also aiding weight management. It's easily digestible and perfect for smoothies, shakes, or even baking, incorporating seamlessly into various cuisines. Embrace the benefits of Whey Isolat for a healthier, more active lifestyle!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 880.0001
Total Fat 7.9999g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 400.0001mg 0%
Total Carbohydrate 16.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 199.9999g 0%
Vitamin D 0IU 0%
Calcium 1039.9999mg 0%
Iron 1.6001mg 0%
Potassium 1279.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.7%
Protein: 85.5%
Carbs: 6.8%