One cup of Wheat toast with butter is around 237.3 grams and contains approximately 983.1 calories, 25.4 grams of protein, 50.8 grams of fat, and 101.7 grams of carbohydrates.
Wheat Toast With Butter is a delicious and simple dish that celebrates the goodness of whole grain bread topped with creamy, rich butter. Originating from classic Western breakfasts, this comforting treat combines the nutty flavors of whole wheat with the decadence of butter. Whole wheat toast provides fiber, essential nutrients, and a healthy boost to your morning routine. While the butter adds satisfying richness, it’s best enjoyed in moderation. Perfect for a quick snack or a hearty breakfast, Wheat Toast With Butter is both nourishing and indulgent. Enjoy it plain or layer on your favorite toppings for an extra twist!
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Nutrition Information
Calories |
983.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.8 g | 65% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1355.9 mg | 58% | |
| Total Carbohydrates | 101.7 g | 36% | |
| Dietary Fiber | 16.9 g | 60% | |
| Sugars | 8.5 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 381.4 mg | 29% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 601.7 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
