1 serving (31 grams) contains 130 calories, 2.0 grams of protein, 4.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.8 g | 39% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 169.2 g | 61% | |
| Dietary Fiber | 23.1 g | 82% | |
| Sugars | 30.8 g | ||
| protein | 15.4 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 76.9 mg | 5% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 384.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wheat thin reduced fat
Wheat Thins Reduced Fat are a lighter spin on the classic Wheat Thin crackers, offering the same hearty crunch with 25% less fat per serving compared to the original. Made primarily from whole grain wheat flour, these thin, square crackers are seasoned with a touch of salt and sweetened with a hint of sugar for a balanced flavor. Originating as a staple in American snack aisles, they’re versatile companions to dips, cheeses, or enjoyed on their own. Each serving provides dietary fiber and whole grains, contributing to a more wholesome snacking option. While lower in fat, they do contain added sugar and sodium, making mindful portion control important. Perfect for those looking for a satisfying snack with reduced fat content, they blend nutrition-conscious choices with familiar snacking enjoyment.
