Wheat bread with seeds and quinoa
One cup of Wheat bread with seeds and quinoa is around 237 grams and contains approximately 627 calories, 23 grams of protein, 9.9 grams of fat, and 116 grams of carbohydrates.
Wheat Bread With Seeds And Quinoa is a hearty and nutritious option for health-conscious eaters. Packed with whole wheat flour, it's loaded with fiber, which aids digestion. The addition of seeds like flax, sunflower, and chia provides essential omega-3 fatty acids, while quinoa adds a complete source of protein. This bread hails from a blend of culinary traditions, combining the heartiness of classic wheat bread with superfood ingredients. Rich in vitamins, minerals, and healthy fats, it’s an excellent choice for sandwiches or as a stand-alone snack. Enjoy the wholesome goodness of Wheat Bread With Seeds And Quinoa in every delicious bite!
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Nutrition Facts
| Serving size | (236.6864g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 627.2189 |
| Total Fat 9.9408g | 0% |
| Saturated Fat 1.6568g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1159.7633mg | 0% |
| Total Carbohydrate 115.9763g | 0% |
| Dietary Fiber 13.0178g | 0% |
| Total Sugars 14.2012g | |
| Protein 22.7219g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 253.2544mg | 0% |
| Iron 8.5207mg | 0% |
| Potassium 544.3787mg | 0% |
Source of Calories