Wheat bread loaf

Item Rating: 73/100

One cup of Wheat bread loaf is around 237 grams and contains approximately 585 calories, 30 grams of protein, 8.5 grams of fat, and 102 grams of carbohydrates.

Wheat Bread Loaf is a wholesome delight crafted from whole wheat flour, yeast, water, and a pinch of salt. Originating from traditional baking practices, this nutritious bread is a staple in many cuisines around the world. Packed with fiber, it supports digestive health and keeps you feeling full longer. With its nutty flavor and hearty texture, Wheat Bread Loaf is perfect for sandwiches or toasting. It’s low in fat and free from added sugars, making it a healthier choice for your diet. Enjoy the benefits of this nourishing loaf, made with simple, wholesome ingredients!

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Portion size

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	584.7458

Total Fat 8.4745g	0%
Saturated Fat 1.6949g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1135.5932mg	0%
Total Carbohydrate 101.6948g	0%
Dietary Fiber 16.1017g	0%
Total Sugars 12.7118g
Protein 29.661g	0%

Vitamin D 0IU	0%
Calcium 338.9829mg	0%
Iron 9.3221mg	0%
Potassium 449.1525mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.7%

Protein: 19.7%

Carbs: 67.6%