Wheat baguette
One cup of Wheat baguette is around 250 grams and contains approximately 675 calories, 22 grams of protein, 5 grams of fat, and 130 grams of carbohydrates.
Wheat Baguette is a delightful French bread, crafted from high-quality whole wheat flour, water, yeast, and a pinch of salt. This rustic loaf boasts a crispy, golden crust and a soft, chewy interior that is perfect for sandwiches or as an accompaniment to soups. Originating from France, the wheat baguette is a staple in many cuisines, offering a nutritious alternative to traditional white bread. Packed with fiber and essential nutrients, it's a healthier choice that supports digestive health. Enjoy it fresh, toasted, or as the base for your favorite toppings, and savor the wholesome goodness it brings to your table.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 675 |
| Total Fat 5g | 0% |
| Saturated Fat 1.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 130g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 2.5g | |
| Protein 22.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 6.25mg | 0% |
| Potassium 300mg | 0% |
Source of Calories