1 serving (260 grams) contains 590 calories, 28.0 grams of protein, 25.0 grams of fat, and 55.0 grams of carbohydrates.
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Nutrition Information
Calories |
544.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.1 g | 29% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.4 mg | 18% | |
| Sodium | 1108.0 mg | 48% | |
| Total Carbohydrates | 50.8 g | 18% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 8.3 g | ||
| protein | 25.9 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 138.5 mg | 10% | |
| Iron | 3.7 mg | 20% | |
| Potassium | 277.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whataburger
Whataburger is a classic American burger crafted with a focus on hearty flavor and fresh ingredients. Originating from Texas, this iconic fast-food item features a large, flame-grilled beef patty served on a toasted five-inch bun with layers of lettuce, tomato, pickles, onions, mustard, and optional ketchup, providing a customizable balance of textures and tastes. The burger’s protein-rich patty delivers essential nutrients, while the vegetables offer a modest dose of vitamins and fiber. However, it’s important to note that the bun and condiments contribute to carbohydrates and added sugars. Additionally, the patty and cheese options can contain significant levels of saturated fat and sodium, depending on customization choices. While indulgent, enjoying a Whataburger can fit into a balanced diet when paired with healthier sides or eaten in moderation. Its hearty size and bold flavors make it a satisfying treat rooted in Southern-inspired fast-food tradition.
