1 serving (128 grams) contains 420 calories, 5.0 grams of protein, 20.0 grams of fat, and 55.0 grams of carbohydrates.
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Nutrition Information
Calories |
777.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.0 g | 47% | |
| Saturated Fat | 6.5 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1037.0 mg | 45% | |
| Total Carbohydrates | 101.9 g | 37% | |
| Dietary Fiber | 9.3 g | 33% | |
| Sugars | 0 g | ||
| protein | 9.3 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.5 mg | 1% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whataburger fries
Whataburger Fries are classic, golden-cut potato fries crafted in the tradition of American fast-food cuisine. Thinly sliced and cooked to crispy perfection, they are made from high-quality potatoes and fried in vegetable oil. Their lightly salted coating complements their satisfying crunch and soft interior, making them a comfort-food favorite. While these fries are a source of quick energy due to their carbohydrate content, they are relatively high in sodium and contain fats from the frying process, which may not be ideal for heart health when consumed in excess. Whataburger Fries are a versatile side item, pairing well with main entrées while offering a familiar and indulgent taste. For a balanced diet, enjoy them occasionally as part of a varied meal and consider portion size to align with nutritional goals.
