1 serving (19 grams) contains 70 calories, 4.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
875.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.0 g | 96% | |
| Saturated Fat | 43.8 g | 219% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 187.5 mg | 62% | |
| Sodium | 2500 mg | 108% | |
| Total Carbohydrates | 12.5 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.0 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1875 mg | 144% | |
| Iron | 0 mg | 0% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whataburger cheese
Whataburger Cheese is a creamy, melt-in-your-mouth American cheese slice that's a staple in the brand's iconic burgers and sandwiches. Crafted for its smooth texture and rich flavor, it adds the perfect touch of indulgence to your meal. This cheese is made from a blend of milk, whey, milkfat, and other carefully selected ingredients that deliver its signature taste and meltability. Rooted in the American fast-food tradition, Whataburger Cheese complements a variety of classic comfort foods. While it provides calcium, an essential nutrient for bone health, it is best enjoyed in moderation due to its sodium and saturated fat content. Whether layered over a juicy patty or melted on breakfast favorites, Whataburger Cheese elevates every bite with a satisfying, savory experience.
