Nutrition Facts for Wendys sour cream and chives baked potatoe
Image of Wendys sour cream and chives baked potatoe

Wendys sour cream and chives baked potatoe

Item Rating: 83/100

One cup of Wendys sour cream and chives baked potatoe is around 237 grams and contains approximately 230 calories, 5.2 grams of protein, 5.2 grams of fat, and 47 grams of carbohydrates.

Wendy's Sour Cream and Chives Baked Potato is a deliciously satisfying choice, featuring a perfectly baked, fluffy potato topped with rich sour cream and fresh chives. This classic comfort food draws inspiration from traditional American cuisine, bringing a taste of home with every bite. Packed with wholesome ingredients, it’s a great source of fiber, making it a healthier option for anyone seeking a hearty side or a light meal. Indulge in Wendy's signature baked potato, where flavor meets nutrition in every creamy, chive-infused morsel.

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 229.6296
Total Fat 5.1852g 0%
Saturated Fat 3.3335g 0%
Polyunsaturated Fat g
Cholesterol 11.1111mg 0%
Sodium 29.6296mg 0%
Total Carbohydrate 46.6667g 0%
Dietary Fiber 5.1852g 0%
Total Sugars 2.963g
Protein 5.1852g 0%
Vitamin D 0IU 0%
Calcium 74.0741mg 0%
Iron 2.0001mg 0%
Potassium 703.7037mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 8.2%
Carbs: 73.5%