1 serving (142 grams) contains 410 calories, 23.0 grams of protein, 23.0 grams of fat, and 26.0 grams of carbohydrates.
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Nutrition Information
Calories |
683.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.3 g | 49% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 108.3 mg | 36% | |
| Sodium | 1366.7 mg | 59% | |
| Total Carbohydrates | 43.3 g | 15% | |
| Dietary Fiber | 1.7 g | 6% | |
| Sugars | 8.3 g | ||
| protein | 38.3 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250 mg | 19% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wendys double stack
Wendy's Double Stack is a classic American fast-food burger crafted for hearty appetites. The sandwich features two fresh, never-frozen beef patties seasoned perfectly, paired with creamy slices of American cheese that melt in every bite. It's topped off with crisp dill pickle slices, fresh onion, ketchup, and mustard, all nestled in a soft, toasted bun. A go-to choice for quick comfort food, the Double Stack offers a protein-packed option with approximately 23 grams of protein per serving. However, its indulgent mix of beef, cheese, and condiments results in higher fat, sodium, and calorie content, making it less ideal for those seeking lighter fare. Rooted in classic American cuisine, the Double Stack exemplifies bold flavors and satisfying textures, appealing to burger lovers everywhere. Opting for smaller portions or adding veggies on the side can balance its nutritional profile.
