1 serving (250 grams) contains 160 calories, 14.0 grams of protein, 5.0 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
153.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.8 mg | 9% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 15.4 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.8 g | ||
| protein | 13.5 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 57.7 mg | 4% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 490.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wendys chilli
Wendy's Chili is a hearty dish inspired by classic American comfort food with roots in Tex-Mex cuisine. Made with a savory blend of ground beef, diced tomatoes, kidney beans, pinto beans, onions, celery, and green peppers, it's simmered slowly to achieve a rich, flavorful profile. This chili packs a satisfying punch, offering a balanced mix of protein, fiber, and essential vitamins from its wholesome ingredients. Low in fat compared to many fast food options, it provides a lighter alternative while still delivering on taste. However, its sodium content may be a consideration for those monitoring their daily intake. Whether enjoyed as a standalone meal or paired with a baked potato or side salad, Wendy's Chili is a warming and filling choice that combines convenience with a touch of home-style cooking.
