1 serving (176 grams) contains 500 calories, 20.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
675.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.8 g | 43% | |
Saturated Fat | 13.5 g | 67% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 81.1 mg | 27% | |
Sodium | 1689.2 mg | 73% | |
Total Carbohydrates | 67.6 g | 24% | |
Dietary Fiber | 2.7 g | 9% | |
Sugars | 13.5 g | ||
protein | 27.0 g | 54% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 135.1 mg | 10% | |
Iron | 2.7 mg | 15% | |
Potassium | 337.8 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wendy's Bacon Honey Butter Chicken Biscuit combines savory and sweet flavors for a satisfying breakfast option. This sandwich starts with a warm and flaky buttermilk biscuit, topped with a crispy, breaded chicken fillet. A layer of bacon adds smoky richness, while Wendy's signature honey butter delivers a touch of sweetness that ties the dish together. Rooted in American fast-food cuisine, this item offers indulgence in every bite. While the chicken provides protein and the honey butter adds flavor depth, the meal is moderate in calories and contains ingredients like fat and sodium that may be worth noting for health-conscious diners. Perfect for those seeking a hearty start to the day, it's a comforting combination of classic breakfast staples with a twist.