1 serving (113 grams) contains 320 calories, 4.0 grams of protein, 15.0 grams of fat, and 43.0 grams of carbohydrates.
Calories |
666.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.2 g | 40% | |
Saturated Fat | 5.2 g | 26% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 583.3 mg | 25% | |
Total Carbohydrates | 89.6 g | 32% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 0 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 41.7 mg | 3% | |
Iron | 1.9 mg | 10% | |
Potassium | 979.2 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wendy's Small Fries are a classic fast-food side dish, crafted from high-quality potatoes and cooked to golden perfection. These fries are seasoned with just the right amount of salt, delivering a savory flavor that pairs perfectly with a variety of meals. Rooted in American cuisine, fries have become a staple, offering comfort and convenience in every bite. Wendy's Small Fries contain carbohydrates for energy, but they’re also high in fat and sodium due to the frying process and seasoning. While they’re not a source of significant vitamins or minerals, they can complement a balanced meal when enjoyed in moderation. Perfect for sharing or as a quick snack, Wendy's Small Fries offer familiar taste and texture, providing a satisfying crunch with each bite. Keep portion sizes in mind to enjoy these fries as part of a mindful diet.