One cup of Weizenbrot is around 240 grams and contains approximately 564 calories, 16.8 grams of protein, 2.4 grams of fat, and 115.2 grams of carbohydrates.
Weizenbrot is a delightful German wheat bread known for its soft, airy texture and slightly nutty flavor. Made primarily from high-quality wheat flour, water, yeast, and a pinch of salt, this artisan bread is a staple in many households. Its origins trace back to Germany, where it's often enjoyed fresh or used in sandwiches. Weizenbrot is relatively low in fat and provides essential carbohydrates, making it a great source of energy. While it contains gluten, it's best suited for those without sensitivities. Enjoy it toasted with a spread or alongside your favorite meal for a wholesome treat!
Log this food in SnapCalorie
Nutrition Information
Calories |
564 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 115.2 g | 41% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 0 g | ||
| protein | 16.8 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
