1 serving (500 grams) contains 215 calories, 2.5 grams of protein, 0.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
101.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 4.7 mg | 0% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0.9 g | ||
protein | 1.2 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 4.7 mg | 0% | |
Iron | 0.0 mg | 0% | |
Potassium | 42.6 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Weissbier, also known as German wheat beer, is a traditional Bavarian-style brew made primarily from malted wheat and barley, along with water, hops, and yeast. Distinguished by its cloudy appearance and light golden hue, Weissbier is characterized by refreshing notes of banana, clove, and citrus, deriving from the special strains of yeast used during fermentation. Originating from southern Germany, it is a staple in Bavarian cuisine and often enjoyed with hearty dishes like sausages and pretzels. While Weissbier is low in bitterness and moderate in alcohol content (typically 4-6%), its calorie count may be significant due to alcohol and carbohydrates. It contains trace amounts of B vitamins and antioxidants from the brewing process, but should be consumed in moderation. Weissbier’s light body and effervescent profile make it a popular choice for social gatherings and seasonal occasions.