One cup of Wedge salad with steak is around 240 grams and contains approximately 360 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Wedge Salad With Steak is a classic American dish that perfectly balances freshness and indulgence. This vibrant salad features a crisp iceberg lettuce wedge, topped with succulent grilled steak, creamy blue cheese dressing, and crumbled bacon for that perfect savory crunch. Garnished with ripe tomatoes and chives, it’s not just a feast for the eyes but also packed with protein. While the rich dressing and bacon add a touch of decadence, you can enjoy the fresh veggies and hearty steak as a great source of vitamins and energy. It’s a bold twist on a traditional salad that satisfies both appetite and taste buds!
Log this food in SnapCalorie
Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 560.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
