1 serving (57 grams) contains 180 calories, 7.0 grams of protein, 16.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
750.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 66.7 g | 85% | |
Saturated Fat | 29.2 g | 146% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 145.8 mg | 48% | |
Sodium | 2083.3 mg | 90% | |
Total Carbohydrates | 8.3 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.2 g | ||
protein | 29.2 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 3.3 mg | 18% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wagyu Beef Hotdogs are a premium twist on a classic favorite, made with high-quality Wagyu beef, renowned for its rich marbling and tender texture. Originating from Japan, Wagyu beef is highly prized for its flavor and buttery mouthfeel, lending an elevated taste to this all-American staple. These hotdogs typically contain beef, spices, and seasonings, and some varieties may include natural casings for added snap. Wagyu beef is a source of protein and includes healthy fats like omega-3 and omega-6 fatty acids, but it is also higher in saturated fat compared to leaner meats. While indulgent and flavorful, it’s best enjoyed in moderation as part of a balanced diet. Pairing it with whole-grain buns and fresh vegetable toppings can enhance its nutritional profile. Perfect for grilling or serving at gatherings, Wagyu Beef Hotdogs bring gourmet flair to a beloved comfort food.