1 serving (16 grams) contains 80 calories, 1.0 grams of protein, 4.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
1194.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.7 g | 76% | |
| Saturated Fat | 14.9 g | 74% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1567.2 mg | 68% | |
| Total Carbohydrates | 149.3 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 14.9 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 149.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Waverly crackers
Waverly Crackers are a wholesome, versatile snack inspired by classic Western cuisine. Made with simple ingredients such as enriched wheat flour, vegetable oils, and a touch of salt, these crackers offer a crisp texture and a lightly savory flavor that pairs well with cheeses, dips, and soups. Each serving is low in sugar and contains no artificial flavors or preservatives, making them a relatively natural choice for snacking. While they provide some energy from carbohydrates, their nutrient profile is modest, with limited protein and fiber content. Enjoy Waverly Crackers in moderation as part of a balanced diet or use them to complement nutrient-rich toppings for a healthier snack option.
