Wattle seed cheese cake
One cup of Wattle seed cheese cake is around 238 grams and contains approximately 556 calories, 9.5 grams of protein, 32 grams of fat, and 63 grams of carbohydrates.
Wattle Seed Cheese Cake is a delightful fusion dessert that celebrates the rich flavors of native Australian ingredients. This luscious cheesecake features a creamy filling made from smooth cream cheese and is elevated with the unique, nutty essence of ground wattle seeds. In a crunchy base of crushed biscuits, this treat beautifully balances indulgence and health, offering a source of antioxidants and protein. Perfectly served chilled, Wattle Seed Cheese Cake is not just a dessert; it’s a taste of Australian heritage that delights the senses.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 31.746g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 79.365mg | 0% |
| Sodium 476.1905mg | 0% |
| Total Carbohydrate 63.4921g | 0% |
| Dietary Fiber 3.1745g | 0% |
| Total Sugars 39.6826g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 158.7302mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories