Watermelon with cheese
One cup of Watermelon with cheese is around 235 grams and contains approximately 118 calories, 4.7 grams of protein, 3.5 grams of fat, and 24 grams of carbohydrates.
Watermelon With Cheese is a delightful fusion of sweet and savory, combining juicy, ripe watermelon with creamy cheese, typically feta or mozzarella. This dish hails from Mediterranean origins, where fresh ingredients reign supreme. Watermelon offers hydration and essential vitamins, while cheese adds a dose of protein and calcium. This refreshing treat is perfect for summer picnics or as an elegant appetizer. The balance of flavors not only tantalizes your taste buds but also provides a healthy snack option that’s low in calories and bursting with nutrients. Try Watermelon With Cheese for a delicious twist on classic summer fare!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 117.6471 |
| Total Fat 3.5294g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 11.7647mg | 0% |
| Sodium 176.4706mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 17.6471g | |
| Protein 4.7059g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 0.5882mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories