1 serving (70 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
168.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 16.9 mg | 0% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 33.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 33.8 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Waterijsje
Waterijsje, a popular treat in Dutch cuisine, is a refreshing frozen dessert made primarily from water, sugar, and fruit juice or flavoring. Known for its vibrant colors and fruity taste, it is a simple and low-fat alternative to cream-based ice creams. Waterijsjes offer hydration and a sweet burst of flavor, and when made with real fruit juice, they can provide small amounts of vitamins and antioxidants. However, commercial varieties often contain added sugars, artificial flavors, and colorings, which can contribute to higher calorie intake and reduced nutritional value. Generally enjoyed during warmer months, waterijsjes are a delightful way to cool down, though moderation is key, especially with store-bought versions. For a healthier option, homemade waterijsjes can be prepared using natural ingredients and less sugar, allowing you to control their nutritional content while still enjoying a tasty frozen treat.
