1 serving (30 grams) contains 170 calories, 6.0 grams of protein, 11.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
850.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.0 g | 70% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 10.0 g | ||
| protein | 30 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 5 mg | 27% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wasabi nuts
Wasabi Nuts are a bold and spicy snack made from roasted nuts, typically peanuts or almonds, coated in a wasabi-flavored shell. Wasabi, derived from the Japanese horseradish plant, lends its distinct heat and tang to this popular treat, making it a favorite in Asian-inspired cuisine. Packed with protein and healthy fats from the nuts, Wasabi Nuts can provide sustained energy and a satisfying crunch. They also contain fiber, which supports digestion. However, the outer coating may include added sugar and salt, which should be enjoyed in moderation, especially for those managing sodium intake. This snack is ideal for adventurous eaters who enjoy a punch of flavor and can be a quick, energizing option when eaten mindfully.
