1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 176.5 mg | 58% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 17.6 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.1 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Walnut Prawns is a popular Chinese-American dish that combines sweet, savory, and creamy flavors. It features crispy tempura-battered shrimp coated in a rich, sweet mayonnaise-based sauce and topped with candied walnuts for added crunch and sweetness. Originating as a fusion delicacy, it has become a favorite at many Chinese restaurants in the West. While shrimp is a healthy source of lean protein and omega-3 fatty acids, the dish is often calorie-dense due to the frying process, sugary walnuts, and creamy sauce. Moderation is key to enjoying its indulgent flavor while maintaining balance in your diet.