1 serving (60 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 100.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 6 mg | 33% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Walnut brownie
Walnut Brownies are rich, chocolatey treats originating from American cuisine, blending the indulgence of cocoa with the wholesome crunch of walnuts. Made with ingredients like flour, butter, sugar, eggs, and dark chocolate, this dessert is both decadent and satisfying. The walnuts not only complement the intense chocolate flavor but also bring a dose of healthy fats, protein, and essential nutrients like omega-3s. While these brownies offer some nutritional perks from the nuts and dark chocolate (a source of antioxidants), they’re also calorie-dense and high in sugar, making moderation the key to enjoying them. Perfect for a special occasion or a sweet treat, Walnut Brownies strike a balance between indulgence and nutrition when savored mindfully.
