1 serving (30 grams) contains 150 calories, 1.5 grams of protein, 7.5 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360 mg | 15% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 108 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Walnut brittle
Walnut brittle is a delightful confection made by combining crunchy walnuts with a rich, caramelized sugar syrup that hardens into a crisp texture. A classic treat with roots in American and European cuisines, this sweet snack is known for its irresistible combination of nutty and sugary flavors. Typically crafted from simple ingredients like sugar, butter, walnuts, and sometimes a touch of vanilla or salt, walnut brittle offers a satisfying crunch in every bite. While walnuts are a nutritious powerhouse packed with heart-healthy fats, protein, and antioxidants, the high sugar and calorie content of the brittle make it a treat best enjoyed in moderation. Its sweetness and satisfying texture make walnut brittle a popular choice for holidays, gifts, or an occasional indulgent snack.
