Walnut banana organic muffins

Walnut banana organic muffins

Bakery

Item Rating: 60/100

1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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841.3
calories
12.0
protein
108.2
carbohydrates
36.1
fat

Nutrition Information

1 cup (240.4g)
Calories
841.3
% Daily Value*
Total Fat 36.1 g 46%
Saturated Fat 7.2 g 36%
Polyunsaturated Fat 0 g
Cholesterol 72.1 mg 24%
Sodium 480.8 mg 20%
Total Carbohydrates 108.2 g 39%
Dietary Fiber 7.2 g 25%
Sugars 48.1 g
protein 12.0 g 24%
Vitamin D 0 mcg 0%
Calcium 72.1 mg 5%
Iron 3.6 mg 20%
Potassium 360.6 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

53.7%
6.0%
40.3%
Fat: 324 cal (40.3%)
Protein: 48 cal (6.0%)
Carbs: 432 cal (53.7%)

About Walnut banana organic muffins

Bursting with natural flavors, our Walnut Banana Organic Muffins are a wholesome treat inspired by classic American baking. Made with ripe, organic bananas, these muffins are naturally sweetened and moist, while crunchy walnuts add a delightful texture and a dose of healthy fats. Crafted with organic whole wheat flour and sweetened lightly with organic honey, they're packed with fiber to keep you satisfied. There's no refined sugar, artificial flavors, or preservatives—just simple, high-quality ingredients baked to perfection. Rich in potassium from bananas and antioxidants from walnuts, these muffins provide a nutrient boost in every bite. Perfect for breakfast, a snack, or even dessert, they’re as nourishing as they are indulgent. While they contain heart-healthy fats and natural sugars, enjoy them mindfully as part of a balanced diet. Ideal for those seeking a flavorful, organic treat that fuels the body and delights the taste buds.