1 serving (25 grams) contains 131 calories, 1.6 grams of protein, 8.3 grams of fat, and 13.4 grams of carbohydrates.
Calories |
1310 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 83 g | 106% | |
Saturated Fat | 7 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1700 mg | 73% | |
Total Carbohydrates | 134 g | 48% | |
Dietary Fiber | 11 g | 39% | |
Sugars | 2 g | ||
protein | 16 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 50 mg | 3% | |
Iron | 2 mg | 11% | |
Potassium | 3300 mg | 70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Walkers Crisps are a popular British snack made from thinly sliced, quality potatoes fried until crisp and seasoned with a variety of flavors. Originating in Leicester, England, these crisps have been a staple in the UK since 1948, offering classic flavors like Salt & Vinegar and Cheese & Onion, alongside innovative seasonal options. Each pack typically contains potatoes, sunflower or vegetable oil, and seasoning blends that may include salt, sugar, and spices, depending on the flavor. Walkers Crisps are a quick source of energy due to their carbohydrate and fat content, but they are best enjoyed in moderation as they can be high in sodium and calories. They contain no artificial colors or preservatives and vegetarian options are widely available. While not a primary source of essential nutrients, Walkers Crisps provide a satisfying snack that pairs well with sandwiches or can be enjoyed on their own.