1 serving (25 grams) contains 109 calories, 1.8 grams of protein, 2.2 grams of fat, and 20.5 grams of carbohydrates.
Calories |
436 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.8 g | 11% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 82 g | 29% | |
Dietary Fiber | 4.4 g | 15% | |
Sugars | 1.2 g | ||
protein | 7.2 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 1200 mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Walkers Baked Sea Salt Crisps are a lighter twist on classic potato snacks, inspired by the UK's favorite crisp tradition. Made from thickly cut potatoes and delicately seasoned with sea salt, they offer a satisfying crunch with a simple, clean taste. These crisps are baked rather than fried, resulting in up to 50% less fat than standard fried potato chips. This makes them a great option for those seeking a balanced snack without sacrificing flavor. Each portion contains no artificial colors, preservatives, or MSG, and they're suitable for vegetarians. While lower in fat, they still contain moderate levels of salt, so mindful portion control is advised. Perfect for on-the-go or as a midday treat, Walkers Baked Sea Salt Crisps deliver a guilt-reduced snacking experience with a wholesome, no-frills flavor that's grounded in classic British culinary roots.