Wagyu carpaccio

Item Rating: 61/100

One cup of Wagyu carpaccio is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Wagyu Carpaccio is a luxurious dish that showcases thinly sliced, high-quality Wagyu beef, renowned for its intense marbling and rich flavor. Originating from Japan, this delicacy is often served as an elegant appetizer, drizzled with a light olive oil and topped with arugula, capers, and shaved Parmesan. The tender beef melts in your mouth, delivering a unique, savory experience. While it is a decadent treat, rich in monounsaturated fats, moderation is key due to its higher calorie content. Indulge in Wagyu Carpaccio for a taste of culinary excellence that’s both flavorful and memorable.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 47.619g	0%
Saturated Fat 19.0476g	0%
Polyunsaturated Fat g
Cholesterol 142.8571mg	0%
Sodium 119.0476mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 42.8571g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 5.9524mg	0%
Potassium 714.2857mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%

Protein: 28.6%

Carbs: 0.0%