1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 11.8 mcg | 59% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wagyu burger
Indulge in the rich flavor of the Wagyu Burger, crafted from premium Wagyu beef renowned for its exceptional marbling and buttery texture. Originating from Japanese cuisine, Wagyu beef is prized for its tender quality and complex taste. This gourmet burger is typically topped with fresh lettuce, ripe tomatoes, onions, and creamy condiments, all tucked inside a toasted artisan bun. Though high in flavor, Wagyu beef is naturally rich in omega-3 and omega-6 fatty acids, offering some heart-healthy benefits. However, it is also higher in saturated fat and calories compared to other lean meats, making moderation key. Pairing it with whole-grain buns and plenty of vegetables can enhance nutritional balance, turning this indulgent treat into a sophisticated culinary experience suited for occasional enjoyment. Perfect for food enthusiasts seeking a blend of luxury and comfort in every bite.
