Nutrition Facts for Wagyu biltong
Image of Wagyu biltong

Wagyu biltong

Item Rating: 36/100

One cup of Wagyu biltong is around 240 grams and contains approximately 1200 calories, 120 grams of protein, 80 grams of fat, and 8 grams of carbohydrates.

Wagyu Biltong is a deliciously tender jerky made from premium Wagyu beef, known for its rich marbling and exquisite flavor. Originating from South Africa, this gourmet snack combines traditional biltong methods with the luxurious taste of Wagyu. Each bite offers a savory explosion of spices, including coriander and black pepper. Packed with protein and low in carbohydrates, Wagyu Biltong is a healthy choice for those seeking a satisfying snack without the guilt. Indulge in a taste that elevates your snacking experience to a whole new level!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 79.9999g 0%
Saturated Fat 31.9999g 0%
Polyunsaturated Fat g
Cholesterol 240mg 0%
Sodium 4000.0001mg 0%
Total Carbohydrate 7.9999g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 120g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 16.0001mg 0%
Potassium 1600.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%
Protein: 39.0%
Carbs: 2.6%