Nutrition Facts for Wagyu beef stick
Image of Wagyu beef stick

Wagyu beef stick

Item Rating: 35/100

One cup of Wagyu beef stick is around 237 grams and contains approximately 1271 calories, 51 grams of protein, 110 grams of fat, and 8.5 grams of carbohydrates.

Wagyu Beef Stick is a gourmet snack crafted from premium Japanese Wagyu beef, known for its rich marbling and unparalleled flavor. Each stick is infused with a blend of aromatic spices, delivering a savory bite that elevates your snacking experience. Originating from the renowned heritage of Wagyu cattle, this treat is not just delicious, but also a source of high-quality protein. While it offers essential nutrients, moderation is key due to its higher fat content. Perfect for on-the-go indulgence, the Wagyu Beef Stick combines luxury with convenience, making it an irresistible choice for meat lovers everywhere.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 1271.1865
Total Fat 110.1696g 0%
Saturated Fat 42.3728g 0%
Polyunsaturated Fat g
Cholesterol 254.2374mg 0%
Sodium 3813.5594mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 50.8475g 0%
Vitamin D 0IU 0%
Calcium 84.7458mg 0%
Iron 4.2373mg 0%
Potassium 847.4577mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.7%
Protein: 16.6%
Carbs: 2.8%