1 serving (28 grams) contains 150 calories, 6.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 110.2 g | 141% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 3813.6 mg | 165% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wagyu beef stick
Crafted from premium Wagyu beef, this gourmet beef stick offers a tender, rich flavor that sets it apart from standard meat snacks. Wagyu beef, renowned for its marbled texture and buttery taste, hails from Japanese cattle breeds prized for their succulent quality. Each stick is seasoned with a blend of natural spices, delivering a savory, protein-packed snack with no artificial preservatives. Rich in healthy fats such as omega-3 and omega-6 fatty acids, Wagyu beef provides essential nutrients that support heart health and energy. However, as with any cured meat, it’s important to note the sodium content, making it best enjoyed in moderation as part of a balanced diet. Perfect for on-the-go lifestyles, this Wagyu Beef Stick combines indulgence and nourishment in every bite, celebrating the world-renowned excellence of Wagyu beef.
