One cup of Wagyu beef slices is around 236.1 grams and contains approximately 675.0 calories, 38.1 grams of protein, 59.2 grams of fat, and 0 grams of carbohydrates.
Wagyu Beef Slices are a luxurious cut originating from Japan, celebrated for their exceptional marbling and rich flavor. This highly sought-after beef comes from specific breeds of cattle raised with meticulous care, contributing to its melt-in-your-mouth texture. Packed with omega-3 and omega-6 fatty acids, Wagyu offers a unique balance of flavor and nutrition. While indulgent, its higher fat content means enjoying it in moderation can enhance a balanced diet. Perfect for high-end dishes, these slices bring an unforgettable taste of Japanese cuisine straight to your table. Experience the decadence of Wagyu Beef Slices today!
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Nutrition Information
Calories |
675.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.2 g | 75% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 127.8 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 38.1 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3 mg | 16% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
