Nutrition Facts for Wagyu beef jerky
Image of Wagyu beef jerky

Wagyu beef jerky

Item Rating: 35/100

One cup of Wagyu beef jerky is around 237 grams and contains approximately 983 calories, 76 grams of protein, 59 grams of fat, and 25 grams of carbohydrates.

Wagyu Beef Jerky is a luxurious and delicious snack made from the finest Wagyu beef, renowned for its exceptional marbling and tenderness. Originating from Japan, this gourmet treat blends traditional jerky craftsmanship with premium ingredients. Each savory bite is packed with rich, umami flavors and a hint of smokiness, perfect for satisfying your cravings. With high protein content and essential nutrients, it’s a wholesome choice for on-the-go energy. Indulge in the ultimate jerky experience and elevate your snacking game with Wagyu Beef Jerky!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 983.0508
Total Fat 59.322g 0%
Saturated Fat 25.4238g 0%
Polyunsaturated Fat g
Cholesterol 254.2374mg 0%
Sodium 5084.7457mg 0%
Total Carbohydrate 25.4238g 0%
Dietary Fiber 0g 0%
Total Sugars 16.9493g
Protein 76.2713g 0%
Vitamin D 0IU 0%
Calcium 84.7458mg 0%
Iron 12.7118mg 0%
Potassium 1271.1865mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.8%
Protein: 32.4%
Carbs: 10.8%