One cup of Waffles with butter and syrup is around 235.3 grams and contains approximately 647.1 calories, 9.4 grams of protein, 29.4 grams of fat, and 82.4 grams of carbohydrates.
Waffles With Butter And Syrup are a delicious breakfast classic, originating from Belgium and adored worldwide. Picture golden-brown waffles, crisp on the outside and fluffy on the inside, generously topped with rich, creamy butter that melts into every nook and cranny. Drizzled with warm, sweet syrup, each bite is a delightful blend of textures and flavors. While they may not be the healthiest option, enjoying them in moderation can bring a moment of pure joy to your morning routine. Indulge in the comforting nostalgia of Waffles With Butter And Syrup—your taste buds will thank you!
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Nutrition Information
Calories |
647.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 82.4 g | 29% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 35.3 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
