One cup of Waffle with syrup is around 237 grams and contains approximately 552 calories, 7.9 grams of protein, 16.0 grams of fat, and 95 grams of carbohydrates.
Waffle With Syrup is a classic breakfast treat that combines fluffy, golden-brown waffles with a rich drizzle of sweet maple syrup. Originating from Belgian and American cuisines, this delightful dish offers a warm, comforting experience. While waffles provide a satisfying mix of carbohydrates and energy, the syrup adds a touch of indulgent sweetness. To enhance its nutritional value, consider topping your waffle with fresh fruits or a dollop of yogurt. Enjoy Waffle With Syrup as an occasional treat, perfect for brightening up your mornings!
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Nutrition Information
Calories |
552 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 631.0 mg | 27% | |
| Total Carbohydrates | 95 g | 34% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
