One cup of Waffle with cream cheese is around 236.6 grams and contains approximately 552.1 calories, 12.6 grams of protein, 28.4 grams of fat, and 63.1 grams of carbohydrates.
Waffle With Cream Cheese is a deliciously indulgent treat that perfectly combines the fluffy texture of a golden waffle with the creamy richness of smooth cream cheese. Originating from classic American breakfast cuisine, this delightful dish brings together simple ingredients like flour, eggs, and sugar, topped generously with a dollop of cream cheese. While waffles can be a bit sweet, adding cream cheese provides a tangy twist that enhances the flavor. For a healthier twist, you can opt for whole grain waffles and low-fat cream cheese, allowing you to enjoy this decadent dish without the guilt. Treat yourself to a tasty breakfast or dessert that’s sure to satisfy your cravings!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 15.8 g | ||
| protein | 12.6 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
