Waffle with cream and chocolate chips

Waffle with cream and chocolate chips

Dessert

Item Rating: 56/100

1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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555.6
calories
9.5
protein
71.4
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
555.6
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 12.7 g 63%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 476.2 mg 20%
Total Carbohydrates 71.4 g 25%
Dietary Fiber 3.2 g 11%
Sugars 31.7 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 127.0 mg 9%
Iron 3.2 mg 17%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

53.1%
7.1%
39.8%
Fat: 214 cal (39.8%)
Protein: 38 cal (7.1%)
Carbs: 285 cal (53.1%)

About Waffle with cream and chocolate chips

A Waffle with Cream and Chocolate Chips is a deliciously indulgent breakfast or dessert item combining light, golden-brown waffles, made from a batter of flour, eggs, milk, butter, and a touch of sugar, with a topping of sweet whipped cream and rich chocolate chips. Originating from European cuisine, waffles have become a global favorite, celebrated for their crispy exterior and tender interior. This treat is high in carbohydrates and fats, offering a quick energy boost, but also contains added sugars and saturated fats from the toppings, making moderation key. While not the healthiest choice, it can be balanced with fresh fruits, such as berries, to add fiber and vitamins. Enjoy this decadent delight as an occasional treat to satisfy your sweet tooth while appreciating its comforting flavors and textures.